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Pages
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188 |
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File Type
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Owners Manual |
 There Are 3 Ways To Get Your Manual
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Table of Contents
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EO1-11155
MA-600-1 SERIES
TABLE OF CONTENTS
Page
1. TO OUR CUSTOMERS-------------------------------------------------------------------------------- 1- 1
2. ACCESSORIES------------------------------------------------------------------------------------------ 1- 1
3. APPEARANCE AND NOMENCLATURE--------------------------------------------------------- 3- 1
4. MODE LOCK AND MODE SELECTOR KEYS ------------------------------------------------- 4- 1
4.1 Mode Lock ------------------------------------------------------------------------------------------------4- 1
4.2 Mode Selector Keys ------------------------------------------------------------------------------------4- 1
5. DISPLAY--------------------------------------------------------------------------------------------------- 5- 1
5.1 LCD Display ----------------------------------------------------------------------------------------------5- 2
5.2 10-digit 7-segment Numeric Display----------------------------------------------------------------5- 4
5.3 Message Description (Status Lamps) --------------------------------------------------------------5- 4
6. OUTLINE OF PREPARATION PROCEDURE BEFORE OPERATING THE ECR---- 6- 1
6.1 Installing/Replacing the Receipt/Journal Roll-----------------------------------------------------6- 2
7. KEYBOARD LAYOUT --------------------------------------------------------------------------------- 7- 1
8. FUNCTIONS OF EACH KEY------------------------------------------------------------------------- 8- 1
9. CASHIER SIGNING OR CASHIER KEY OPERATIONS------------------------------------- 9- 1
9.1 Cashier Code Entry-------------------------------------------------------------------------------------9- 1
9.2 Cashier Key Method ([CLK] Keys) -----------------------------------------------------------------9- 5
9.3 Training Mode Start and End-------------------------------------------------------------------------9- 6
10. DAILY OPERATION FLOW------------------------------------------------------------------------ 10- 1
11. REGISTERING PROCEDURE AND PRINT FORMAT-------------------------------------- 11- 1
11.1 No-Sale-------------------------------------------------------------------------------------------------- 11- 2
11.2 Receipt-Issue/Non-Issue Selection --------------------------------------------------------------- 11- 3
11.3 Receipt Post-Issue------------------------------------------------------------------------------------ 11- 4
11.4 Department Entry ------------------------------------------------------------------------------------- 11- 5
11.5 PLU Entry ----------------------------------------------------------------------------------------------- 11- 6
11.6 Quantity Extension (Multiplication) for DEPTs/PLUs ----------------------------------------- 11- 7
11.7 Repeat Entry ------------------------------------------------------------------------------------------- 11- 9
11.8 Single-Item Department or Single-Item PLU Entry------------------------------------------- 11-11
11.9 HASH Department Entry, HASH PLU Entry --------------------------------------------------- 11-11
11.10 Split Package Pricing ------------------------------------------------------------------------------- 11-12
11.11 Item Correct ------------------------------------------------------------------------------------------- 11-14
11.12 Void ----------------------------------------------------------------------------------------------------- 11-15
11.13 All Void ------------------------------------------------------------------------------------------------- 11-15
11.14 Returned Merchandise ----------------------------------------------------------------------------- 11-16
11.15 Subtotal (Sale Total Pre-taxed) Read----------------------------------------------------------- 11-16
EO1-11155
MA-600-1 SERIES
Page
11.16 Finalizing a Sale-------------------------------------------------------------------------------------- 11-17
11.17 Multi-Tendering--------------------------------------------------------------------------------------- 11-18
11.18 Split Tendering --------------------------------------------------------------------------------------- 11-18
11.19 Sale Paid in Foreign Currencies------------------------------------------------------------------ 11-19
11.20 Food Stampable Total Read, Food Stamp Tendering -------------------------------------- 11-20
11.21 Tax Calculation and Print -------------------------------------------------------------------------- 11-20
11.22 Taxable Total (Sale Total With Taxes) Read-------------------------------------------------- 11-21
11.23 Tax Exemption---------------------------------------------------------------------------------------- 11-21
11.24 Tax Status or Food Stamp Status Modification ----------------------------------------------- 11-21
11.25 Manual Tax Entry ------------------------------------------------------------------------------------ 11-21
11.26 Received-on-Account ------------------------------------------------------------------------------- 11-22
11.27 Paid-out ------------------------------------------------------------------------------------------------ 11-22
11.28 Dollar Discount --------------------------------------------------------------------------------------- 11-23
11.29 Percent Discount, Percent Charge -------------------------------------------------------------- 11-23
11.30 Store Coupon ----------------------------------------------------------------------------------------- 11-24
11.31 Vendor Coupon--------------------------------------------------------------------------------------- 11-24
11.32 Listing Capacity Open ------------------------------------------------------------------------------ 11-25
11.33 Non-Add Number Print ----------------------------------------------------------------------------- 11-25
11.34 Check Cashing (No-sale cashing of a non-cash media)------------------------------------ 11-26
11.35 No-Sale Exchange from Foreign Currency to Domestic Currency ----------------------- 11-26
11.36 No-Sale Exchange from Domestic Currency to Foreign Currency ----------------------- 11-27
11.37 PLU Price Shift Entry ([PRICE SHIFT 1] to [PRICE SHIFT 3] Keys) -------------------- 11-27
11.38 PLU Price Shift Entry ([1st PRICE], [2nd PRICE], [3rd PRICE] Keys) ------------------ 11-28
11.39 Charge Posting: Previous Balance Manual Entry Type------------------------------------- 11-29
11.40 Consignment Print ----------------------------------------------------------------------------------- 11-31
11.41 Validation Print --------------------------------------------------------------------------------------- 11-31
11.42 Sale Finalization by Electronic Fund Transfer (EFT) ---------------------------------------- 11-32
11.43 Remote Slip Printer (hardware option) Operation-------------------------------------------- 11-46
11.44 When a Power Failure Occurs…----------------------------------------------------------------- 11-47
12. JOURNAL AND RECEIPT PAPER-END DETECTOR-------------------------------------- 12- 1
13. PRINTER HEAD OPEN DETECTOR ------------------------------------------------------------ 13- 1
14. REMOTE SLIP PRINTER MOTOR LOCK DETECTOR------------------------------------ 13- 1
15. GENERAL MAINTENANCE------------------------------------------------------------------------ 15- 1
15.1 Cleaning the Covers---------------------------------------------------------------------------------- 15- 1
15.2 Removing Jammed Paper -------------------------------------------------------------------------- 15- 1
15.3 When “VOLTAGE ERROR” is displayed...------------------------------------------------------ 15- 1
15.4 Removing the Drawer-------------------------------------------------------------------------------- 15- 1
15.5 Media Slot ---------------------------------------------------------------------------------------------- 15- 2
15.6 Drawer Key --------------------------------------------------------------------------------------------- 15- 2
16. SPECIFICATIONS ------------------------------------------------------------------------------------ 16- 1
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